My husband loves this coffee. It is tasty smells great also not too strong. Great for coffee lovers. Good price.
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This is our preferred 'go to' coffee and has been for years. Lovely strong but mellow taste. The only issue is the price that has gone up over time, so buy it when on offer.
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Does not have too much of an aroma but still makes a decent cup of coffee. Taste wise, it’s not as strong, probably because it is a medium roast rather than a dark roast. Received on time. Amazing value with the discount
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Tastes amazing. I would definitely recommend this product
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We go through a lot of this coffee, due to the taste.. First time order from Amazon (Up until now the prices in the supermarkets have been better) Speedy delivery and well packaged..
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Great coffee , great flavour and when i bought good value Wil buy again
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I've been grinding coffee beans for years and have a favourite I've stuck to for the last several years. Unfortunately I recently couldn't get my regular so had to choose a stand-in, so I thought I'd give Taylors of Harrogate Rich Italian Roast a try. I almost always go for an Italian roast. Since that day these beans have been my go-to coffee. It's a mid-strength roast with great flavour, not too strong and not too weak, needing minimal milk or cream if you use it. I would suggest you let these beans breathe for twenty to thirty minutes when first opened before using or sealing them into your regular airtight container. It simply helps get rid of the ashen smell beans can develop when in the bag over an extended time which can taint the flavour on early use. It's also well worth following the guidelines on Taylors' website as to what weight to use and soaking duration. It does make a difference and you might be surprised just how few beans you need per cup. Following Taylor's guide, I brew a single mug of coffee like this... 15 grams of beans ground to a breadcrumb consistency. Boil water to 95 degrees (A kettle with varying temperature range is perfect for this) Coat the ground beans in the cafetière with around 1.5 cm of water from the boiled kettle. Put the lid on and leave for 1 minute. After the initial 1 minute add more water to reach the level equivalent to your mug. (250 to 300 ml) and leave to brew for 4 more minutes. While your coffee is soaking fill your mug with excess boiling water from the kettle. By the time your coffee is brewed your mug will be very hot and will keep your coffee at good drinking temperature for far longer. I personally like milk in my coffee so when the last four minutes is up I empty out the water from the mug and add around 0.5 cm of milk into the bottom of the mug. Pour in your brewed coffee, no need to use a spoon to stir as pouring in the coffee does this for you. This is the best method I've found to really get the flavour out of these beans if you'd like to give it a try. Enjoy.
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When I received my order I could hear the brand inside the box and can smell it at well. As I opened the box, one of the coffee beans bag was broken and most of the beans were out 😔.
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